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Sunday, January 13, 2013

Honey Garlic Chicken with Lemon Quinoa

Honey
Garlic Chicken with Lemon Quinoa

Ingredients:
Chicken Thighs, Garlic, Soy Sauce, Ketchup, Honey

Directions: Cook in Crock Pot for
4-6 hours on high or 6-8 hours on low
*Cooking directions are from thawed, if cooking from
frozen, increase cooking time

photo curtesy of www.tasteandtellblog.com

Cost: $20
Servings: 4-5



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