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Sunday, January 27, 2013

Pork Roast with Onions and Baby Carrots


Pork Roast With Onions and Carrots
Ingredients: Pork Roast, Carrots, Onion, Beef Broth, Chicken Broth, Soy Sauce, Worcestershire Sauce, Garlic

Directions: Cook in Crock Pot for 4-6 hours on high or 6-8 hours on low *Cooking directions are from thawed, if cooking from frozen, increase cooking time

Cost: $20
Servings: 4-6

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